Indian cuisine is a symphony of bold flavours, vibrant colours, and aromatic spices, and at the heart of it lies one indispensable ingredient: the onion-tomato base. This is to a great extent what sets curries creamy or gravies rich. An innovation that makes this foundational element even more accessible is onion tomato sauce a ready-to-use blend that saves time without compromising on flavor or authenticity.
Let’s dig out the benefits and uses of onion tomato in Indian food, and why it should be a no-brainer for every pantry.
Uses of Onion Tomato in Indian Food
The onion-tomato mix is, to say the least, the pillar of Indian cooking. Thus, it is more prevalent in butter chicken, dal tadka, and chole. The sautéed mixture of onions and tomatoes does not contribute to spices, raising every dish, but there’s a catch: preparing it all from scratch is tedious and laborious. This is where onion tomato sauce comes in and simplifies the process, providing consistent quality and flavour that flows well into a variety of recipes.
Benefits of Crushed Tomatoes in Cooking and Onion Tomato Sauce
1. Convenience and Time-Saving
An onion-tomato base prepared takes peeling, chopping, sautéing, and blending, all of which can easily take up to 20-30 minutes. Onion tomato sauce has the instant answer with you able to bypass the cooking process directly.
2. Same Smoothness and Flavor
It is relatively tough to get the right texture in self-made bases. Onion tomato sauce, just as Kagome India provides, always ensures to come out even and smooth, guaranteeing your meals are always worth it.
3. Works with all cuisines
4. Long Shelf Life
Fresh tomatoes and onions rot relatively fast, especially in warm climates. Onion-tomato sauce has a longer shelf life, making it a reliable pantry staple for impromptu cooking.
5. Nutritional Value
The sauce is full of nutrients from onions and tomatoes. It could be quite a source of vitamins, antioxidants, and dietary fibre that are not harmful to your health but bring joy to your taste buds.
These are some of the benefits of crushed tomatoes in cooking Indian food and now lets dive further to know more on this!!
Applications of Onion Tomato Sauce in Indian Cuisine
1. Classic Curries and Gravies
2. Quick Snacks
3. Rice Dishes Spiced up
Tomato rice to biriyani, onion tomato sauce lends the much-needed tanginess and vibrancy in red colour to the otherwise white delight.
4. Indianized Fusion Dishes Want to serve something unusual?
Onion tomato sauce is the perfect ingredient for fusion creations like tikka masala pasta or Indo-Chinese gravy dishes.
5. Chutneys and Dips
With a little creativity, you can convert onion tomato sauce into tangy dips and chutneys by mixing spices, yoghurt, or herbs.
Kagome India gives you premium onion tomato sauce designed for the Indian palate so that your dishes taste just authentic and without fuss.
Why Kagome India's Onion Tomato Sauce?
When it comes to ready-to-use cooking solutions, Kagome India stands out for its commitment towards quality and taste.
Here’s why Kagome’s onion tomato sauce deserves a spot in your pantry:
Made using fresh farm produce:
The sauces at Kagome are made with fresh tomatoes and onions right from the farms while maintaining the natural flavour and nutrition.
No Artificial Preservatives
Ensures that you enjoy sauce without being burdened by fears of awful additives.
Exclusive for Indian Cuisine
Unlike generic sauces, the products made by Kagome are specially designed to match the strong taste of Indian cooking.
From now on, indulge in rich restaurant-style dishes right in your kitchen – minus the fuss.
How to Use Onion Tomato Sauce in Your Cooking?
- As a Base for Gravies: Use the sauce as a base, add spices to your taste, and then cook your favourite vegetables, meat, or paneer for a satisfying meal.
- In Soups and Stews: Add the sauce for an additional depth of flavor and body to soups like tomato shorba or hearty stews.
- To Make Ready Snacks: Spread the sauce on sandwiches, or add this as a speedy base for wraps and rolls.
- As Marinade: Mix the sauce with spices to create a flavorful marinade to grill or roast.
Conclusion
The onion tomato sauce is a culinary hero that combines tradition with convenience. By taking the foundational steps of Indian cooking to their simplest level, frees your time and makes sure your dishes don’t lose flavour or texture. Brands such as Kagome India have taken this innovation to the next level by offering high-quality products suited to the Indian kitchen. Whether you’re a novice cook or a seasoned chef, keeping a jar of onion tomato sauce in your pantry is a smart way to elevate your cooking game.
Frequently Asked Questions
What's the difference between onion tomato sauce and crushed tomato products?
Can onion tomato sauce be used in non-Indian recipes?
Absolutely! It has a smooth texture and balanced flavour, making it a wonderful accompaniment to dishes like pasta, pizzas, or even a taco.
How do I find Kagome India's onion tomato sauce?
Kagome India’s onion tomato sauce is sold online and in major retail stores. It’s always available for the home cook and a professional chef who needs a reliable solution.