Paneer butter masala is an iconic part of Indian cuisine. Boasting a complex combination of flavors, this North Indian recipe is a crowd favorite. To be able to do justice to a Paneer butter masala recipe, chefs must use high-quality ingredients that offer a consistent taste. Kagome offers a broad range of tomato products to meet the needs of every professional kitchen. From Pizza Sauce to Onion Tomato base, Kagome acts as the perfect support beem for every great dish.
Ingredients For The Perfect Paneer Butter Masala Recipe
- 200 grams paneer, cubed
- 2 tablespoons butter
- 1 tablespoon oil
- 1 medium onion, finely chopped
- 2 cloves of garlic, minced
- 1-inch piece of ginger, grated
- Kagome’s Tomato Puree
- 1/4 cup cashew nuts, soaked in warm water for 15 minutes
- 1/2 cup heavy cream
- 1 teaspoon red chili powder
- 1 teaspoon garam masala
- 1/2 teaspoon turmeric powder
- 1/2 teaspoon cumin powder
- 1/2 teaspoon sugar
- Salt to taste
- Fresh cilantro leaves for garnish
Instructions:
- Heat oil and butter in a pan over medium heat. Add the onions and sauté until golden brown.
- Add the minced garlic and grated ginger to the pan. Sauté for a minute until fragrant.
- Add the tomato puree to the pan. Cook for a few minutes until the mixture thickens and the raw smell of the tomatoes disappears.
- Drain the soaked cashews and grind them to a smooth paste. Add the cashew paste to the pan and mix well.
- Reduce the heat to low and add the red chili powder, garam masala, turmeric powder, cumin powder, sugar, and salt. Mix everything and cook for a minute.
- Pour in the heavy cream and mix well. Allow the gravy to simmer for a few minutes until it thickens slightly.
- Add the paneer cubes to the gravy and gently mix to coat them with the sauce. Cook for an additional 3-4 minutes to allow the flavors to meld together.
- Garnish with fresh cilantro leaves.
Mastering this paneer butter masala recipe is a sure shot at broadening your menu and attracting new customers. Paneer butter masala has become synonymous with Indian cuisine therefore, capitalizing on it would ensure the broadening of the clientele.