Kagome

Pizza is undoubtedly one of the most popular dishes worldwide, and pepperoni pizza is a classic favorite. But what if we told you that you could create an even more irresistible Italian pizza recipe with Kagome’s top ingredient? Kagome is a leading producer of tomato-based products, and their pepperoni pizza recipe is sure to improve your restaurant sales. Here’s how to make it:

Ingredients:

  1. 1 packet (500gm) of Kagome Italian Pizza Pasta Sauce
  2. 1 tablespoon olive oil
  3. 1 tablespoon minced garlic
  4. 1 tablespoon dried oregano
  5. 1 tablespoon dried basil
  6. 1 tablespoon sugar
  7. 1 teaspoon salt
  8. 1/2 teaspoon black pepper
  9. 1/4 teaspoon red pepper flakes (optional)
  10. 1 pre-baked pizza crust
  11. 400 gm shredded mozzarella cheese
  12. 100 gm sliced pepperoni

Instructions:

  1. Preheat your oven to 450°F.
  2. In a saucepan, heat the olive oil over medium heat. Add the minced garlic and sauté for a minute until fragrant.
  3. Add the Kagome sauce, dried oregano, dried basil, sugar, salt, black pepper, and red pepper flakes (if using). Stir well to combine, and let the sauce simmer for 10-15 minutes until it thickens.
  4. Spread the sauce evenly over the pre-baked pizza crust.
  5. Sprinkle the shredded mozzarella cheese over the sauce.
  6. Arrange the pepperoni on top of the cheese.
  7. Bake the pizza in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
  8. Remove the pizza from the oven, let it cool for a few minutes, and then slice and serve.

The key to this recipe is the Kagome’s Italian Pizza Pasta Sauce, which is made from vine-ripened tomatoes and a blend of herbs and spices. This sauce adds a delicious depth of flavor to the pizza and makes it truly irresistible. The pre-baked pizza crust ensures that the crust is crispy and perfectly cooked, and the combination of mozzarella cheese and pepperoni is a classic that never fails to satisfy.

In conclusion, a classic pepperoni pizza recipe is always a popular choice for customers, and it’s a great addition to any restaurant’s menu. By using high-quality ingredients like Kagome’s tomato products, fresh mozzarella and premium pepperoni, you can create a pizza that’s sure to be a bestseller. Remember, presentation is also key when it comes to food, so take the time to arrange the toppings beautifully and serve the pizza hot and fresh. 

By offering a classic pepperoni pizza recipe that’s both delicious and satisfying, you can attract new customers and keep them coming back for more. So, what are you waiting for? Get cooking and add this timeless dish to your menu today!